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Vad är eat-lancet
Vad säger EAT-Lancet rapporten? Rapportens utgångspunkt är i korthet att vårt sätt att producera mat förstör miljön och klimatet och att vårt sätt att äta är dåligt för vår hälsa.
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eat-lancet tallriksmodell
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The EAT-Lancet Commission consists of 37 world-leading scientists from 16 countries from various scientific disciplines. The goal of the Commission was to reach a scientific consensus by defining targets for healthy diets and sustainable food production.
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eat foundation
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Executive Summary. Food systems have the potential to nurture human health and support environmental sustainability, however our current trajectories threaten both. The EAT– Lancet Commission addresses the need to feed a growing global population a healthy diet while also defining sustainable food systems that will minimise damage.
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Watch on. EAT gathered 37 of the planet’s foremost experts who, for the first time ever, propose scientific targets for what constitutes both a healthy diet and a sustainable food system. The result was the EAT- Lancet Commission on Food, Planet, Health, which was first launched in Oslo on January
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EAT-Lancet Commission Summary Report. This report was prepared by EAT and is an adapted summary of the Commission Food in The Anthropocene: the EAT-Lancet Commission on Healthy Diets From Sustainable Food Systems. Scroll down to find the Summary Report in Arabic, Chinese, English, French, Hebrew, Indonesian, Korean, Italian, Portuguese, Russian.
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food in the anthropocene: the eat-lancet commission on healthy diets from sustainable food systems
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-Lancetkommissionen föreslår globala forskningsbaserade mål för.
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Vad säger EAT-Lancet rapporten?
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eat-lancet report
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eat-lancet-rapporten
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